My committment to veganism as responsible consumption in reference to SDG 12

  • Jade Starr Grand Valley State University
Keywords: veganism, sustainability lifestyle choice, SDG 12 Responsible Consumption and Production, education for sustainable development goals, education for sustainable development competences

Abstract

This article examines the author’s committment to veganism in the context of SDG 12 “Responsible Consumption and Production”. Refering to the framework of education for sustainable development learning objectives outlined in the 2017 UNESCO publication, Education for Sustainable Development Goals: Learning Objectives (lead author Marco Rieckmann) the author relates her lifestyle choice to the three domains of learning objectives: cognitive, socio-emotional and behavioural.

Author Biography

Jade Starr, Grand Valley State University

Jade Starr je studentkou Grand Valley State University, v roce 2018 pracovala jako stážistka v Centru pro otázky životního prostředí UK

References

UNESCO. (2017). Education for Sustainable Development Goals: Learning Objectives. Paris: UNESCO. Division for Inclusion, Peace and Sustainable Development. Online http://unesdoc.unesco.org/images/0024/002474/247444e.pdf
Published
20. 08. 2018
How to Cite
Starr, J. (2018). My committment to veganism as responsible consumption in reference to SDG 12. Envigogika, 13(1). https://doi.org/10.14712/18023061.575
Section
Inspirations